Edora's Spaghetti Seasoning is particularly suitable for Italian pasta sauces (especially tomato and bolognese sauces), as well as lasagne, cannelloni and Italian casseroles. <\/p>\n
Ingredients: spices (tomato, onion, paprika, oregano, basil, parsley, pepper, thyme, rosemary, garlic, allspice, parsnip, coriander, mushrooms, gelatin tea), rock salt. May contain traces of celery and mustard.<\/p>\n
Recipe for Bolognese sauce for 500g spaghetti:<\/u><\/p>\n
Composition: <\/strong>2 tbsp oil, 4 onions, 500 g minced meat, 3 tbsp tomato puree, 2 tbsp flour, 400 ml beef broth, 4 tbsp spaghetti herb mix. Storage:<\/strong> Store in a dry, cool, dark and airtight place.<\/p>","protected":false},"excerpt":{"rendered":" Edora\u2019s Spaghetti Seasoning sobib eriti h\u00e4sti Itaalia pastakastmetesse (eriti tomati- ja bolognese kastmetesse), aga ka lasanje, cannelloni ja Itaalia vormiroogadesse. Koostisosad: V\u00fcrtsid (tomat, sibul, paprika, pune, basiilik, petersell, pipar, t\u00fc\u00fcmian, rosmariin, k\u00fc\u00fcslauk, piment, pastinaak, koriander, seened, liivatee), kivisool. V\u00f5ib sisaldada selleri ja sinepi j\u00e4lgi Bolognese kastme retsept 500g spagettide jaoks: Koostis: 2 sl \u00f5li, 4 sibulat, […]<\/p>\n","protected":false},"featured_media":1967,"template":"","meta":[],"product_brand":[],"product_cat":[307],"product_tag":[],"class_list":{"0":"post-1937","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-maitseainesegud","8":"first","9":"outofstock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/product\/1937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/media\/1967"}],"wp:attachment":[{"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/media?parent=1937"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/product_brand?post=1937"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/product_cat?post=1937"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pipraveski.ee\/en\/wp-json\/wp\/v2\/product_tag?post=1937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nIn a saucepan, gently fry the finely chopped onion with the bay leaf. Add the meat and fry over high heat. Stir in the tomato puree and sprinkle with flour. Pour over the hot stock, add the spaghetti seasoning and simmer for 10 minutes. Enjoy!<\/p>\n