3,97 €
Crispy and thin! It can be used as a snack or as a side dish.
Ingredients: black mung bean flour, salt, anti-caking agent: E170, coconut oil, rice flour.
How to use: gently place the papa in the hot oil and press gently with a flat spoon. Immediately remove the papa from the oil within 3 seconds. 3 seconds. Place on a napkin to remove excess oil and serve.
Nutrition information per 100g:
Energy content 1478 kJ / 353 kcal
Fats 2,1g
of which saturated fatty acids 0,5g
Carbohydrates 56,14 g
of which sugars 0 g
Protein 21,39 g
Salt 4,55 g
