The caramelising cane sugar with golden spices melds together during cooking to give the meat a unique, flavoursome crust. Ideal for smoking, indirect grilling (kettle grilling, organ grilling) or low temperature cooking in combination steam/convection ovens and conventional ovens. It is also well suited for marinating and seasoning stir-fries.

Ingredients: spices (fennel, garlic, turmeric, ginger, cumin, paprika, chilli, fenugreek seeds, spices), sea salt, raw cane sugar, rapeseed oil, herbs.
Store in a cool place (below + 25 °C), dry and out of direct sunlight.

Nutrition information per 100g
Energy content 1125 kJ / 268 kcal
fats 6,6 g
  saturated fatty acids 0,7 g
carbohydrates 42 g
  of which sugars 34 g
protein 7,4 g
salt 31 g