Ingredients: NISU flour, modified tapioca starch, palm oil, salt, sugar, dried yams (cabbage, shiitake mushrooms, green onions) flavour enhancers E621, E635) spices, spice (celery), miso powder, (SOYA bean) chilli powder, Colouring ( paprika, caramel) , acidity regulator ( E500, E501, E451) , milk whey powder ( glucose syrup, , palm oil, milk solids) acid (E330) thickener (E466) , rice flour, anti-caking agent (E551). May contain traces of EGGS, CHORICOLOMES, FISH, MILK SEEDS and SEAFOOD.

Preparation:Pour the packet ingredients with the seasoning and vegetable pieces into 400ml boiling water and boil for 4 - 4.5 minutes, stirring occasionally.

Nutrition information per 100g (finished product):
Energy content 316KJ/75kcal
Fats 2,8g
of which saturated fatty acids 1,5g
Carbohydrates 11g
of which sugars 0,7g
Protein 1,5g
Salt 1,1g