In addition to the yellow-gold Habanero chilli, this sauce also contains the flesh of juicy, ripe oranges, and goes very well with fish and seafood. For a culinary, exotic and light cuisine with a soft and spicy note.

Ingredients: Orange pulp 40%, yellow habanero 28%, vinegar, onion, salt, lime juice, garlic, mustard extract.

Usage: Suitable for seafood, poultry, salads, guacamole & salsa, margarita specials and more.

Nutrition information per 100g:
Energy 169 kJ / 40 kcal
Fat 0,5g
of which saturated fatty acids 0,05g
Carbohydrates 6,7g
of which sugars 6,5g
Fibre 2g
Protein 1,2g
Salt 3g

Storage: the printed expiry date refers to an unopened product that has been stored in the refrigerator. Once opened, the product will keep for at least 6 months at a temperature below 7 degrees.