AJI-NO-MOTO MONOSODIUM GLUTAMATE (MSG) is the sodium salt of glutamic acid, one of the most abundant amino acids in our diet. Glutamate is naturally found in meat, fish, milk and many vegetables. MSG is the purest way to impart the taste of UMAMI. In food, it adds fullness and impact to the flavour, and adds mildness and complexity to the taste. By replicating these natural flavor components, AJI-NO-MOTO MONONATOMODIUM GLUTAMATE offers the extraordinary ability to enhance the flavor characteristics of your processed foods. We manufacture our sodium glutamate through advanced fermentation processes using natural ingredients. It is a versatile ingredient in many applications.



Ingredients:Sodium glutamate, purity greater than 99%. EEC number: E621, flavour enhancer.