Alesie fragrant rice is also known as Pandan rice. It is grown by farmers in Southeast Asia. Cooking time about 15 minutes.
Nutrition information per 100g:
Energy content 1592 kJ / 375 kcal
Fats 1,8g
of which saturated fatty acids 0,6g
Carbohydrates 82 g
of which sugars 0,2 g
Protein 0 g
Salt 0,01 g
Country of origin Asia
