Teriyaki refers to a special cooking method from Japan where meat, fish and vegetables are marinated and then grilled or stewed. The Teriyaki marinade for Lobo spare ribs is specially formulated for pork ribs marinated in a delicious teriyaki sauce.

Marinade for the preparation of teriyaki-flavoured pork ribs.
Dilute the contents of the packet in 1/2 cup (125 ml) of red wine. Marinate 1 kg of ribs in this paste for about 45 minutes. Grill in the oven for 45-60 minutes at 190°C.

Ingredients: SOYCOAST POWDER (SOYCOAST, WHEAT, salt, maltodextrin, SOYCOAST [SOYCOAST, WHEAT, salt, water), flavour enhancer: E621, E635, colour: E150a), sugar, dextrose (contains SULPHITE), tomato powder, salt, corn starch (contains SULPHITE), anti-caking agent: E551, spices, flavouring (contains antioxidants: E320, E301), acidity regulator: E296, colour: E150c

Nutrition information per 100g
Calorific value/energy 1122 kJ / 264 kcal
Fat 0,00g
- of which: saturated fatty acids 0,00g
carbohydrates 59,00g
- of which sugar 24,00g
protein 6,20g
Salt 23,70g