Green cardamom is a very aromatic spice. It has a strong, unique spicy-sweet flavour that instantly enhances the taste of the dishes used.
It has a fresh, citrusy, minty taste with a hint of eucalyptus.
Depending on the type or quality of cardamom used, it has a semi-sweet to strong flavour that becomes stronger when used in larger quantities.
Green cardamom is suitable for flavouring tea, coffee, drinks, sweet and savoury foods.

10 cups is about 1.5 teaspoons of crushed spice.

Nutrition information per 100g:
Energy content 1301kj / 311 Kcal
Fats 7 g
of which saturated fatty acids 0,7g
Carbohydrates 68 g
of which sugars 0g
Fibre 28 g
Protein 11g
Salt 0,018g