Ingredients: whole milk powder, emulsifier (soya lecithin). Fat content not less than 28%.
35g milk powder+225ml water=250ml milk with fat content 3,5%
Nutrition information per 100g:
Energy content 2074 kJ / 496 kcal
Fats 26,2g
of which saturated fatty acids 17,1g
Carbohydrates 40 g
of which sugars 40 g
Protein 25 g
Salt 0,70 g
