Lemongrass is a tropical island plant/herb. Lemongrass is commonly cultivated for culinary and medicinal purposes, particularly because of its lemon-like scent. 
Used in marinades, sauces, soups, one-pot meals, stir-fries, meat and fish dishes, rice dishes and stir-fry dishes. Also ideal for making mildly sour hot tea.

Ingredients: lemongrass.
Store at -18°C
This is a frozen product and the product melts during transport.